INDUCTION HOB TECHNOLOGY
Coupling rapid cooking results with incredible energy efficiency, induction hob technology uses electromagnetic coils to detect the size of your pans – transferring heat solely to the pan’s surface. Once a pan is removed the cooking zone instantly begins to cool, providing a safe cooking surface that’s easy to keep clean too.
Rapidly speeding up your cooking durations, our Booster function can be used to set your cooking zone to its maximum power, where it will reach its highest possible temperature in the shortest amount of time.
EASY TO CLEAN
By preventing spillages from burning into the hob’s surface, induction technology makes cleaning your hob completely hassle-free. The smooth and strong high quality glass make cleaning even more effortless; simply use a damp cloth to wipe dirt or grease away.
By intelligently detecting objects that aren’t pans, induction technology’s heating current won’t engage unless you need it to. When cooking, the current breaks as soon as your pan is removed, instantly cooling the surface you were using. And, because only your pan’s surface is heated, the rest of the cooking zone will stay cool and safe to touch.
EASY INSTALLATION CLIPS
Installing your induction hob couldn’t be quicker. Mounted clips on the side of the hob allow you to easily secure it in any place, without needing screws or additional fixing features.
For added safety and security, the child lock will temporarily lock the control panel to prevent children from meddling with the hob’s settings.
Prioritising safety above everything else, our heat indicators will display a visible ‘h’ to warn you if a cooking surface hasn’t cooled down to a safe temperature.